Cocotte Notting Hill
About Cocotte Notting Hill
We are a farm-to-table rotisserie offering healthy, delicious homemade dishes using fresh, farm-grown ingredients. All our free-range chickens are sourced from Evron, Pays de la Loire, France. The chickens are marinated for 24 hours in our secret blend of herbs and spices, then slowly cooked and finished on the spit. We also offer a fantastic choice of vegan and vegetarian dishes. Enjoy alongside our beautifully curated French wine list, and a very exciting cocktail list.
Please note that Dines discounts on food can't be used in conjunction with any other promotions, discounts or set menus.
Lou Ciin the last week
Our friends and family enjoyed our wonderful lunch here. Their staff was great, friendly and very knowledgeable about what to recommend. The food was amazing! The best roasted chicken in town! Try it! Thanks so much for the experience, will surely come back and tell my friends about this. God bless your team! Great job!
Tobya month ago
I go here for lunch regularly as I work nearby. The ‘cheeky lunch’ is great value as you get a 1/4 roast chicken, two generous sides and a sauce all for £11! I usually go for the root veg and mash potatoes as my sides, they’re both delicious but so is the ratatouille and baby potatoes. I’m also a big fan of the spicy sauce 👌🏻. The waiters are friendly and the food is often served within 5-10mins which is ideal when I don’t have much time but want a proper lunch. If you’re in the Notting Hill/Westbourne Grove area definitely make the trip to this place for lunch or dinner!
John Soonga month ago
This roast chicken specialist does amazing set lunches. Succulent and moist chicken, with a choice of 2 sides and sauce. Lovely cocktails to boot, complete a typical NottingHill Brunch. This branch is quiet and service attentive
The Gladiatorial Egga month ago
Not a bottomless brunch! To start off, I wanted to state that I didn't come here to get "hammered" and I wasn't expecting go get through 3 bottles of prosseco by myself. The atmosphere was lovely, the food was pretty good but if you're going there for a boozy bottomless brunch then you'll be disappointed. The drinks took 10 minutes (occasionally longer) each to make and you couldn't order another until your glass was empty. During the end of our time there, waiters seemed to avoid us and said that our 90 minute window was closed when we had only been in the restaurant for 80 minutes. Got about 5 drinks each during our brunch and left feeling a bit short changed and without a buzz. If you want a nice, chilled brunch then it's fine but I wouldn't recommend it if you want to get a bit boozy.
Karina Iskhakovain the last week
We were the only 2 customers and it took ages to bring soup and salad. Soup was way too salty, salads were way too sour (too much vinegar). Bread was burned. I used to work in service a lot and if I saw guest are not happy with the food I would apologise, offer alternative or at least a coffee on the house.