We are proud to offer London BBQ meats the traditional Texan way! We bring you Creekstone USDA brisket smoked ritually over slow-cured oak, Frito Pie and Big Red. Cocktails, beers and funtimes await! Please note that Dines can't be used in conjunction with any other promotions, discounts or set menus.
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Please note that Dines discounts on food can't be used in conjunction with any other promotions, discounts or set menus.
Thuy Nguyen3 weeks ago
Can't miss the smell coming from this place as you walk away from London Bridge station. It's divine. Place is quite cosy with an open kitchen where you can see the magic happen. Ordered nachos to share and was a bit disappointed after paying £6 for 8 tortillas with topping on them. Not quite what we expected. Ate the beef brisket sandwich which was delicious, loved the sauce and pickles and the fries were super crispy. Mac and cheese was a very good portion size but felt it lacked flavour/seasoning. Eaten much better Mac and cheese at similar restaurants. Staff are friendly and service was very good. Would recommend a visit but not the nachos or Mac and cheese.
Max Harden3 weeks ago
I enjoyed an evening meal here. The fare is quite typical American BBQ type of food, but it is well prepared and the specials are interesting. The building is tiny, I had to request another diner stand up to let me out when we finished our meal, but the service was great and the food was nice. The prices were quite high, but for a location near London Bridge, that's often to be expected. Would definitely visit again.
Clarisa Sorge2 months ago
Great tasty food and portions are filling. The sides are big and better to share unless you are super hungry. Staff are friendly and this place is definitely worth a visit. The atmosphere is American-like and quirky. Lovely place for a date or to have lunch/dinner with your friends and family.
Elena Alexia month ago
Visited on a very cold February night. We were seated opposite the door, and after complaining about the temperature, they promised they'd make sure to close the door every time someone comes in. Ended up having to alternate getting up and closing the door ourselves every 2' as the staff couldn't be bothered. Towards the end and freezing, we asked for the bill rushing to go somewhere warm, when another group of people come in, get a table and the staff bring to them a portable radiator to keep them warm. Not sure why we were never offered this option. The food was mediocre and certainly not worth the money we paid. Definitely not coming back.
Just1 Dudea week ago
This is the only true BBQ place I have found.... Brisket cooked for 20 hours beef ribs that can feed 2.... Mutton, pork belly and ribs the chicken wings that are off the chart!!!! Is always busy and there is a very good reason for that!!!!